Dinner Menu

INSALATA SALADS italiano 18.00 gf mixed lettuce leaves with cucumber, olives, cherry tomatoes, red onion, roasted capsicum, eggplant, artichoke flower and bocconcini tossed in balsamic vinegar and extra virgin olive oil salmone affumicato 24.00 gf smoked salmon served with baby spinach, avocado, cucumber, cherry tomatoes, capers, red onion tossed in sesame seed mustard and honey mayonnaise dolce vita 24.00 gf mixed lettuce with chicken, sweet potato, roasted capsicum, wild mushroom tossed in a basil pesto and parmesan cheese, topped with avocado insalata di rucola 20.00 gf fresh rocket with grilled chorizo sausage, red onion tossed in a line vinaigrette topped with shaved parmesan SIDES garlic sauteed pancetta, peas and spinach 8.50 gf garlic and herb sauteed king prawns ( 5 pieces ) 15.50 gf beer battered chips with aioli 8.90 crispy wedges with sweet chilli and sour cream 9.90 bowl of blanched green vegetables 11.90 gf crispy green salad with balsamic vinegar dressing 5.50 gf side of warm turkish bread 4.00 extra aioli 2.00 gf means gluten free dishes